Not only are Amarena cherries sophisticated, they give the ultimate cherry taste. Put some white chocolate chunks in the mix and you’ve got something really special…
Eggs, Milk (butter)
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Our bestseller. Four types of chocolate (milk, plain, white and 70% cocoa) combine in a rich brownie, with the perfect structure of a crispy outside and gooey middle. Not for the faint-hearted, but oh, so worth it. They’re all gluten-free too.
Eggs, Milk, Nuts (chocolate praline)